Dried Tomatoes in Extra Virgin olive oil with Herbs
Himalayan Farmtrail has sourced these select varieties from Kotabagh, nestled at the foothills of Himalayas. These handpicked varieties are gently dehydrated below 50ºc to preserve the nutrients & minerals. The herbs are grown organically in the central Himalayas & sourced from the micro farmers of Kumaon. With almost a kilo of tomatoes in this tiny bottle, this intensely flavoured blend in a good quality extra virgin olive oil is a great addition to almost anything. We love to:
BLEND as an ingredient in pasta or salad
TOP on pizza or sandwich
MIX in quinoa, cous cous or risotto
ADD an extra layer of flavour!
INGREDIENTS: Dried Tomatoes, Extra Virgin Olive Oil, Himalayan Salt, Parsley, Sage, Rosemary & Thyme