Mungodi (Crushed Yellow Lentils based Dal - Ready to Cook)
About the dish: A traditional comforting dish, Mungodi is made after cushing pre soaked dal, shaping them into small pieces and drying for days.
Authentic Taste: Our Ready to Cook mix is made with high quality raw material and choicest indeginous spices to give you a hassel free cooking experience.
Ease of Cooking: Prepare the dish in 3 easy steps. Just add Water, Ghee (Clarified butter) to the mix and simmer for ~ 30 to 40 minutes on medium heat with occasional stirring.
Health Benefit: Mungodi (Moong Dal based) is nutritionally rich in protien, Carbohyderates and fibre,
No Preservatives, No Artifical Flavour
Storage Directions: Store in a cool and dry place
Serves: 2-3 Individuals
Dried Yellow Lentils (69%), Wheat Flour (14%), Spices and condiments.